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Oyako Tray with Cha-no-Tsuki Egg

1,830 yen (tax incl.)

An oyakodon tray made with "Cha-no-Tsuki" eggs, served with seasonal tempura (shrimp, vegetables, etc.) and green tea soba.

  • Oyakodon with Cha-no-Tsuki egg on Wazuka-grown rice
  • Seasonal tempura (shrimp, vegetables, etc.)
  • Green tea soba with eel (unagi)
  • Oboro tofu & miso soup

Finished with a softly set egg for a gentle flavour.

The eggs are "Cha-no-Tsuki", from hens raised on Wazuka tea.

← Back to Set Trays

The eggs used here are also sold in the shop.

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TEL +81 774-39-7790
Weekdays 10:00–15:00 / Sat, Sun & public holidays 10:00–16:00 · Closed Mon & Tue (Tue & Wed when Monday is a public holiday; Mon & Wed when Tuesday is a public holiday)

If you have any allergies, please let our staff know when you order. Allergy & food information